Foundation Exhibits at Consumer Food Safety Education Conference

The Foundation, through its contract with the Beef Checkoff, sponsored the Consumer Food Safety Education Conference on March 6-8, 2019, in Orlando, FL. Conference attendees explored influences on consumers, ways to affect behavior change and ways forward to better engage everyone in modeling proper food preparation and hand hygiene practices. The Conference also provided an opportunity to network and engage with nearly 400 food safety professionals. A survey of attendees found that 93 percent of respondents learned strategies for increasing adherence to safe food handling behaviors among consumers. The Foundation shared beef safety resources during exhibit hours.

The article and others are available in the April 2019 Foundation Focus Newsletter